Slade Gorton & Company, Inc.

FDA Food Class II Terminated

GOURMET BAY Salmon Roast with Crabmeat Stuffing; SELL BY: 12/10/19; KEEP REFRIGERATED; Cooking Instructions: Remove product from package prior to cooking. Oven: Preheat oven to 375 degrees F. Bake for

December 3, 2019 Slade Gorton & Company, Inc. 384lbs units

FDA Food Class II Terminated

GOURMET BAY Haddock with Seafood Stuffing; 6oz; SELL BY 05/26/21; LOT# 100457657; KEEP FROZEN; Cooking Instructions: Oven: Preheat oven to 400 degrees F. Place fish on a lined non-stick baking sheet.

December 3, 2019 Slade Gorton & Company, Inc. 1,053lbs units

FDA Food Class II Terminated

GOURMET BAY Flounder with Crabmeat Stuffing; SELL BY: 12/11/19; KEEP REFRIGERATED; Cooking Instructions: Oven: preheat oven to 400 degrees F. Place fish on a lined or non-stick baking sheet. Bake for

December 3, 2019 Slade Gorton & Company, Inc. 570 lbs units

FDA Food Class II Terminated

Icybay Brand Frog Legs, 4/6 Ct / Lb Farm Raised Trimmed, Frozen. 30 lb. Master Carton (5 lb. inner boxes 6 boxes per master case) UPC Codes: 073129282770

October 12, 2017 Slade Gorton & Company, Inc. 882 cases (30 lb case) units

FDA Food Class II Terminated

Gourmet Bay - Toasted Crumb Breaded Tilapia, 5-7 oz. (Bulk 5 lbs container) refrigerated Product Code: 7396701

June 7, 2017 Slade Gorton & Company, Inc. N/A units

FDA Food Class II Terminated

Gourmet Bay - Honey Mustard Breaded Tilapia, 5-7 oz.. refrigerated (Bulk 5 lbs container) Product Code: 7324801

June 7, 2017 Slade Gorton & Company, Inc. 19,773 lbs. (total) units

FDA Food Class II Terminated

Gourmet Bay - Citrus Coconut Breaded Tilapia, 5-7 oz (Bulk 5 lbs) refrigerated Product Code: 7322401

June 7, 2017 Slade Gorton & Company, Inc. 19,773 lbs. (total) units