The Smokehouse of New York, LLC.

Mamaroneck, NY, United States

13

Total Recalls

13

Class I Recalls

0

Ongoing Recalls

Recalls by The Smokehouse of New York, LLC.

FDA Food Class I Terminated

The Smokehouse of NY Smoked Norwegian Fish packaged as: 4oz & 8oz and whole sides

June 21, 2017 The Smokehouse of New York, LLC. Unknown units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, sliced, cold smoked, DOUBLE SMOKED IRISH SALMON, HAND SLICED PACKS, in 4 oz., 8 oz., & whole sides in vacuum packages, UPC 0200000519438 -- KEEP REFRIGERATED, STORE AT 38

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, sliced, cold smoked, PASTRAMI SMOKED SALMON, HAND SLICED PACKS, in 4 oz., 8 oz., & whole sides in vacuum packages -- KEEP REFRIGERATED, STORE AT 38 DEGREES F or Below ---

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, sliced, cold smoked, IMPORTED SCOTTISH SMOKED, HAND SLICED PACKS, in 4 oz., 8 oz., & whole sides in vacuum packages, UPC 0200000620271 -- KEEP REFRIGERATED, STORE AT 38 DE

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, sliced, cold smoked salmon, CHOPPED TRIMMINGS in 8 oz. vacuum packages, UPC 0200000406622 -- KEEP REFRIGERATED, STORE AT 38 DEGREES F or Below --- THE SMOKEHOUSE OF NY, M

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, sliced, hot SMOKED WHITEFISH SALAD in 5 Lb. plastic containers, labeled in part, ***SMOKED WHITEFISH SALAD*** KEEP REFRIGERATED 38 DEGREES ***".

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, sliced, cold smoked, SMOKED NORWEGIAN SALMON in 4 oz., 8 oz., & whole sides in vacuum packages -- KEEP REFRIGERATED, STORE AT 38 DEGREES F or Below --- THE SMOKEHOUSE OF NY

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, sliced, hot SMOKED SABLE, BLACK COD, in 8 oz. vacuum packages, UPC 0200000810801 -- KEEP REFRIGERATED - 38 DEGREES F or Below --- THE SMOKEHOUSE OF NY , MAMARONECK , NY 105

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, sliced, whole, split, hot SMOKED WHITEFISH in vacuum packages, labeled in part ,*** SMOKED WHITEFISH WHOLE *** -- KEEP REFRIGERATED 38 DEGREES F or Below --- THE SMOKEHOUS

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, sliced, cold smoked, GRAVLAX SALMON, HAND SLICED PACKS, in 4 oz., 8 oz., & whole sides in vacuum packages, UPC 0200000608415 -- KEEP REFRIGERATED, STORE AT 38 DEGREES F o

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, sliced, hot SMOKED TROUT fillets in 8 oz. vacuum packages -- KEEP REFRIGERATED-- 38 DEGREES F or Below --- THE SMOKEHOUSE OF NY, MAMARONECK, NY 10543

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat BAKED KIPPERED SALMON, in 8 oz. vacuum packages, UPC 0200000615659 -- KEEP REFRIGERATED 38 DEGREES or Below --- THE SMOKEHOUSE OF NY , MAMARONECK , NY 10543

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units
FDA Food Class I Terminated

Refrigerated, ready-to-eat, hot SMOKED STURGEON, HAND SLICED PACKS, 4 OZ. in vacuum packages, UPC 0200000309800 -- KEEP REFRIGERATED -- STORE AT 38 DEGREES F or Below --- THE SMOKEHOUSE OF NY , MAMARO

April 7, 2017 The Smokehouse of New York, LLC. UNKNOWN units