Whole Foods Market

FDA Food Class I Terminated

Beef Hoison Glazed sold on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

SALAD BROCCOLI CRUNCH served on the hot bar, salad bar, and chef's case UPC 24531600000 and UPC 24532000000

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

GARBANZO BROCCOLI FARRO served on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

PIZZA PESTO GREEN VEGGIE served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

BROCCOLI ROASTED PALEO served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Catering, Kale and Brussels Sprouts Salad Small UPC 106487 and Catering, Kale and Brussels Sprouts Salad Medium UPC 160488 served in the catering menu; Taproom, Side Kale & Brussels available in the c

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Broccoli and Cauliflower Chorizo Roasted sold on the hot bar and in chef's case

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class II Terminated

Salmon Dinner with Mild Italian for 2 packaged in the store UPC 20451300000

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

SINGLE MEAL SALMON DETOX SALAD PALEO available in the chef's case UPC 23238900000

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Caulilini & Broccoli Lemon Caper served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

SLAW BROCCOLI and served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

BROCCOLI CHARRED ROMESCO served on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

TOFU SALAD SWEET CHILE served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Salad Bar, Trend Alert Pickled Pear & Brussels Sprouts served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Bowl, Shaved Brussel Sprout Grilled Chicken UPC 27332900000 sold packaged in stores

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Salad Bar, Brussels Sprouts Shredded served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class II Terminated

Family Meal Chicken Orange and Vegetable UPC 22849900000 sold packaged in stores, PLU 28499

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Vegetable Power Blend served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class II Terminated

Wedge Greek Salad served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

BROCCOLI WITH ROASTED TOMATOES CC UPC 277743900000 sold in the chef's case and on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

PLATTER CRUDITE VEGETABLE FOR 10 CA UPC 111686, 28587400000 and PLATTER CRUDITE VEGETABLE FOR 20 CA UPC 111687, 28587500000 available trough catering and packaged in stores

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

BROCCOLI CHARRED CHILI GARLIC served on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class II Terminated

Trend Alert Caulilini with Vadouvan Curry served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Beef Broccoli Spicy Paleo sold on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Chicken General Tso and Chick'n General Tso sold on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

SALAD DETOX HSH CC UPC 27714400000 sold in the chef's case and on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

POTATOES SCALLOPED BROCCOLI & ROMESCO served on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

BROCCOLI GARLIC SUNDRIED TOMATOES and served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

VEGETABLES STIR FRY served on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

SLAW COCONUT CITRUS served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

CAULIFLOWER BROCCOLI ETHIOPIAN served on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Cauliflower Caulilini sold on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Chicken Cashew sold on the hot bar and in chef's case

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Caulilini, Roasted sold on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Bulgogi Beef with Vegetables sold on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

SALAD BROCCOLI KALE served on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class II Terminated

Salmon Dinner with Lemon Herb for 2 packaged in the store UPC 20451100000

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Chicken Orange Sesame sold on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

SLAW CARROT GINGER served on the hot bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Single meal Chicken Rosemary Paleo UPC 232361000003 sold in the chef's case, PLU 32361

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class II Terminated

Wedge Charred Corn Salad served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Slaw, Brussels Sprouts with Apples & Cheddar served on the salad bar

November 4, 2019 Whole Foods Market 12,898 lbs (total of all products) units

FDA Food Class I Terminated

Whole Foods Market White Parkerhouse Rolls PLU 49557 NET WT. 0 lb 12 oz (340g) packaged in a clear plastic bag 12 rolls per bag

October 9, 2019 Whole Foods Market 44 bags units

FDA Food Class I Terminated

Consider Bardwell Farm Dorset cheese PLU code 97776 sliced and wrapped in plastic cling with Whole Foods Market scale label applied

September 30, 2019 Whole Foods Market 14.90 pounds units

FDA Food Class III Terminated

365 Everyday Value Organic Instant Oatmeal Maple and Brown Sugar Pecan With Other Natural Flavors UPC 9948247977 NET WT 2.3 OZ. microwaveable cups cold individually

September 4, 2019 Whole Foods Market 11,520 units units

FDA Food Class I Terminated

Decorated Red Apple Cookies sold in display case in retail stores

August 20, 2019 Whole Foods Market 4880 cookies units

FDA Food Class II Terminated

365 Organic Maple & Brown Sugar Pecan Instant Oatmeal 2.3 oz (65 g) microwaveable cups that are sold individually

August 9, 2019 Whole Foods Market 972 cases units

FDA Food Class I Terminated

Sun-dried tomato pesto, sold by weight in plastic deli containers PLU code beginning with 256009

June 5, 2019 Whole Foods Market 76.74 Pounds Total units

FDA Food Class I Terminated

Basil Pesto, sold by weight in plastic deli containers PLU code beginning with 255926

June 5, 2019 Whole Foods Market 76.74 Pounds Total units

FDA Food Class I Terminated

Whole Foods Hipster Chipster Cookies; 9 oz. container with 6 cookies; UPC 0247449 006990 Sold at Whole Foods, Yulupa Ave., Santa Rosa, CA

February 1, 2019 Whole Foods Market 8 containers sold units