Key Takeaway

Gourmet Warehouse, Island Jerk Marinade, 16 fl oz. (473 mL), Ingredient: Soy Sauce, Lemon Juice, Thyme, Allspice, Onion, Garlic, Cayenne Pepper, Salt, Savory Paprika, Spices, P.O. Box 22764, Hilton He by R and S Gourmet Warehouse was recalled on November 4, 2014. The hazard: Undeclared non-allergens, soy, wheat, anchovies.

FDA Food Class II Terminated

Gourmet Warehouse, Island Jerk Marinade, 16 fl oz. (473 mL), Ingredient: Soy Sauce, Lemon Juice, Thyme, Allspice, Onion, Garlic, Cayenne Pepper, Salt, Savory Paprika, Spices, P.O. Box 22764, Hilton He

Recalled: November 4, 2014 ~N/A units affected F-0594-2015

Description

Gourmet Warehouse, Island Jerk Marinade, 16 fl oz. (473 mL), Ingredient: Soy Sauce, Lemon Juice, Thyme, Allspice, Onion, Garlic, Cayenne Pepper, Salt, Savory Paprika, Spices, P.O. Box 22764, Hilton Head Island, SC 29925.

Hazard / Reason

Undeclared non-allergens, soy, wheat, anchovies.

Class II: Product that may cause temporary or medically reversible health consequences.

Class II indicates the product may cause temporary or medically reversible health effects. The probability of serious harm is considered remote.

Products Affected

Gourmet Warehouse, Island Jerk Marinade, 16 fl oz. (473 mL), Ingredient: Soy Sauce, Lemon Juice, Thyme, Allspice, Onion, Garlic, Cayenne Pepper, Salt, Savory Paprika, Spices, P.O. Box 22764, Hilton He

Food

Gourmet Warehouse, Island Jerk Marinade, 16 fl oz. (473 mL), Ingredient: Soy Sauce, Lemon Juice, Thyme, Allspice, Onion, Garlic, Cayenne Pepper, Salt, Savory Paprika, Spices, P.O. Box 22764, Hilton He

Food

Company Information

R and S Gourmet Warehouse

Hilton Head Island, SC, United States

View all 2 recalls by R and S Gourmet Warehouse →

Distribution

AL, FL, GA, NC, SC and TN.

Related Recalls

Frequently Asked Questions

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Data sourced from FDA Food Enforcement. Recall information may not reflect the most current status. RecallDex is not affiliated with any US government agency. Contact the manufacturer or relevant agency for the latest information.